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A faceted dark chocolate truffle photographed on white marble.
← Chocolate Designs

Case Study

Geometric Truffles

Faceted bonbons that pair architectural precision with a polished finish.

Project Overview

A geometric shell was tuned for even wall thickness and confident release, allowing sharp facets to catch the light without compromising the filled chocolate structure.

Collection
Atelier Collection
Role
Confectionery Design & Prototyping
Focus
Dark chocolateFacets
A faceted dark chocolate truffle photographed on white marble.

Technical Specifications

Digital precision translated into a mold that is expressive, repeatable, and ready for production testing.

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Clean Release

Draft, relief depth, and edge radii are tuned for a polished shell.

InitialResolved
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Even Casting

Consistent wall geometry supports reliable filling and cooling.

InitialResolved
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Detail Fidelity

Iterative prototypes preserve fine patterns at confectionery scale.

InitialResolved

The Final Polish

Where precision engineering meets playful design.

A faceted dark chocolate truffle photographed on white marble.Geometric Truffles

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